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Fennel seeds (sauf) is a highly aromatic and flavorful herb with culinary and medicinal uses. Many cultures in the Indian subcontinent and the Middle East use fennel seed in their cookery. It is an essential ingredient of the Assamese/Bengali/Oriya spice mixture panch phoron and in Chinese five-spice

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  • Rs.40
  • Rs.40

  • Rs.40

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